Looking for a cut of beef? Map the steer. Or search the header for any cut, wood, or cook.
Cooks for rib tips
Clear
Smoke
Spare ribs, 3-2-1
6 hr3.5 lb4 platesweekend

Smoke
St. Louis ribs, hot and fast
3 hr 30 min3.5 lb4 platesweekend

Smoke
Smoked rib tips
3 hr 30 min3.5 lb4 platesweekend

Bake
Oven ribs, then broil
3 hr4 lb4 platesweekend

Smoke
Memphis dry ribs
5 hr4 lb4 platesweekend

Bake
Gochujang spare ribs
3 hr 20 min3.5 lb4 platesweekend

Grill
Indirect grilled ribs
2 hr 30 min4 lb4 platesweekend

Stovetop
Pork fried rice
20 min1.5 lb3 platesweeknight